Plant-based Essentials

If you are looking to add more plant-only meals to your week but don’t know where to begin, this course will show you just how easy it is to make plants the hero on your plate.

You’ll learn

-  Just how tasty and easy plant-based eating can be

-  The best sources of plant protein

-  The magic of a drizzle, a dollop and a crunch

Here’s what you can expect

-  A relaxed, friendly environment suitable for home cooks

-  Cooking demos by your chef teacher

-  Hands-on cooking with easy recipes you can make at home

-  A tasty meal where you'll eat the dishes you learnt to make

-  You’ll take home any leftovers. Please bring a storage container along

-  All equipment, aprons and ingredients are provided

-  Non-alcoholic refreshments. You are welcome to BYOB.

Difficulty: Beginner

Maximum of 12 participants per class.

Duration 4 hours